Introducing the Genoise Cutter: A Bakery Essential
Discover the Genoise Cutter, a versatile bakery tool that helps you create even, precise slices with ease. Suitable for both small and large cakes (24 or 30 cm in diameter), this stainless steel cutter ensures professional-looking results, just like the top patisseries.
Unmatched Precision for Perfect Slices
The Genoise Cutter’s multiple cutting edges allow you to cut thin or thick slices effortlessly, giving you consistent and uniform cuts. Its user-friendly design lets you simply position it around your cake and slice away, making it an essential addition to any baker’s toolkit.
Stainless Steel 430: Superior Quality and Flexibility
Constructed from stainless steel 430, the Genoise Cutter offers excellent durability and flexibility. Its softer and more pliable nature allows for easier insertion of the knife into the cutting edges, minimizing the risk of damaging the tool and ensuring a smooth cutting experience.
- Dimensions: Small (diameter: 24 cm, height: 8.5 cm), Large (diameter: 30 cm, height: 8.5 cm)
- Thickness: 0.5 mm
- Material: Stainless Steel 430
- Weight: Small (180 g), Large (250 g)
- Color: Silver
Transform your baking with the Genoise Cutter, a versatile and practical tool that guarantees precision and professionalism. Ideal for both amateur and experienced bakers, this cutter is perfect for creating stunning cakes, pastries, and desserts.
Boost your culinary skills with this must-have gadget, designed to simplify food preparation and enhance your bakery experience. Compatible with a wide range of cake types, the Genoise Cutter is a perfect companion for your kitchen adventures.